Asparagus was on sale for under $2/lb the other day, so we bought a bunch and brought it home to use in a dinner to
Tag: Vegetarian
Smoky Cauliflower Tacos
We love funky Tacos! We also love Roasted Cauliflower (and of course, Cauliflower Tacos, which is the perfect intersection of the two concepts). Anyway, as
King Oyster Mushroom “Scallops”
You probably know this by now, but we love mushrooms. We like regular store bought ones, and ones we Forage. So, the other day, when
Delicata Squash Poutine
Here’s another creation using the Canadian concept of Poutine! For this one, we opted to flip the French Fries out for our Delicata Squash Fries
Halloween Tofu and Asparagus Spiders
A few years ago, we celebrated Halloween by making a bit of art on our plates with Monster Mash Stuffed Portobellos. This year, we decided
Spiced Apple Whipped Ricotta
Gotta love apple season! In this case, we decided to make a quasi-savory, quasi-sweet dish with the season’s bounty! So, we bought a big bag