With leftovers from the Chicken of the Woods Haul that we used to make our Maple Buffalo Chicken (of the Woods) and Waffles, we decided
Make Food Your Own
With leftovers from the Chicken of the Woods Haul that we used to make our Maple Buffalo Chicken (of the Woods) and Waffles, we decided
We found our first Chicken of the Woods of the season on a short hike the other day!!! So, we brought some of it home
The idea for this meal came from a combination of a trip to our local CSA Farm, my wife’s grandma’s house (specifically her garden), and
The inspiration for this sandwich came from Lago di Braies, which was where our summer Alta Via 1 trek in the dolomites began. We started
Just like with our Chanterelle Pasta Carbonara, this recipe is a product of our newly found love of fresh pasta and our continuing passion for
Ever since returning from our vacation in the Dolomites, I’ve been hooked on Pasta Carbonara. It’s so easy to make, and it’s got a luxurious