My mother-in-law and I teamed up to make Valentine’s Day dinner, and this is what we came up with. Essentially, these are a healthier version
Arugula and Red Pepper Mashed Turnip
We cook with Turnips fairly frequently, but as we were reflecting, we noticed that we often try to use them to fill in for potatoes.
Taco Lasagna
The first time I had taco lasagna was when my uncle made it when my dad and I were visiting for a Buffalo Bills game
Roasted Garlic and Broccoli Pasty with Swiss Cheese
For this meal, we decided to blend our culinary experience from two of our favourite vacations. We took the idea of a Pasty from the
Roasted Plantain Pizza Crust
This just felt like the right crust for our Peruvian Crab Pizza. Aside from that, I really don’t have much of an introduction for this.
Peruvian Crab Pizza
The idea for this pizza came about the other day when my wife and I went to dinner at El Sitio in Collingswood, NJ. We