Here’s another Ramp Recipe (and there are a bunch more coming since I just foraged again this morning). I guess it’s also a Beef Recipe
Sauteed Ramps
The other day, on a little stroll through the woods, my sous chef and I noticed two people well off the trail looking at the
Artichoke and Provolone Turkey Burgers
Springtime brings generally improving weather (at least here in the northern hemisphere) as winter transitions away allowing for the thaw and bloom. With that comes
How to Battle an Artichoke (and Survive to Tell the Tale)
To start, let’s just acknowledge that artichokes are intimidating. When you see them in the produce aisle, they look like little grenades with spikes on
Habanero Pineapple Glazed Pork Chops
The other day, a pineapple unexpectedly showed up in our kitchen, and after cutting it up and enjoying munching on some of the juicy morsels,
Shrimp Fra Diavolo Pizza
When I was younger, my mom, dad, sister, and I would often do Saturday lunches at Black River Barn. I haven’t been back in years,