This is Part 2 of our dinner inspired by the Estonian restaurant, Kuldse Notsu Kõrts. It is the side dish we are using to accompany
Pan Roasted Duck Breast with Cherry Pecan Sauce
My wife was recently in Estonia for a conference, and while she was there, she was taunting me with sending me pictures of what a
Hearty Cauliflower Mac n’ Cheese
We picked up some Appenzeller cheese the other day, and we wanted to use it to try our hand at making a lighter version of
Balsamic Red Pepper and Spinach Rice
I apologize for the delay in posting this recipe. We made it a little over a week ago as the side dish for our “Hummus”
Duck Jalfrezi
The other day, we had a bit of a craving for duck (my mom’s all-time favourite food), but as we stood in the meat department,
Pork and Apple Haluski (Cabbage with Egg Noodles)
Haluski is a dish from Eastern Europe that generally consists of green cabbage, egg noodles, and black pepper. We love it, as it’s delicious, cheap,