A little while back, we shredded some Paneer to put on a pizza to make Paneer Tikka MaPizza. It worked so well that we shredded
Tag: Vegetarian
Smoky Tomato Velouté
A few weeks ago, we made a Sweet Corn Velouté as an underlying sauce for seafood. This time, we figured we’d try a similar concept,
Lemon Kale White Pizza
The other day felt like a pizza night. And we still had some ricotta left over from a Whipped Ricotta feast, so we thought we’d
Sweet Corn Velouté
We needed a sauce to complement our Chili Crusted Black Sea Bass, and we decided to defrost some corn from our annual corn fest with
Madeiran Tomato Soup
Here’s another recipe inspired by my wife’s and my hiking vacation to Madeira! On one of our hiking days, we opted to do PR-17, which
Celery Root Steak
We bought a celery root for the purpose of making Root Vegetable Mash as a side dish for my wife’s grandparents since her grandfather isn’t