This one is a simple yet decadent side dish that will go well with any special meaty entree. It uses one of the most unique
Tag: Foraged Food
Wild Mushroom Goulash
We found more fresh Maitake at the grocery store, so we stashed our newfound prize in our cart and gleefully (not exaggerating) dashed to the
Savory Pumpkin Pie
Pumpkin Pie for Dinner?!? YES! Since we love Savory Pies and Savory Pumpkin Uses, we figured that the intersection of the two would be a
Entengeschnetzeltes (Duck in a Mushroom Cream Sauce)
My wife bought me another Whole Duck the other day, and I wanted to say thank you by making a Swiss meal! One of our
Sauteed Winter Chanterelles
Here’s another recipe from our New Hampshire vacation (and there are a few more still to come). Unlike the others, this recipe was borne of
Maitake Tacos
We kicked around a bunch of names for this meal…Wild Mushroom Tacos, Hen of the Woods Tacos, Ram’s Head Tacos…but we just thought that Maitake