We don’t cook with Butternut Squash as much as we should…it’s likely fair to expect that to change with this realization. It just hasn’t been
Category: Homemade Food
GOAT Mushroom Mac and Cheese
In September, my sous chef and I took a trip to Kennett Square, PA to attend Mushroom Fest! While perusing vendors, we stumbled upon a
Black Bean Burrito Stuffed Peppers
Last week, my wife’s grandpa gave us the last four green bell peppers of the season from his gigantic garden in his back yard. Being
Goat Milk Corn Chowder
Early in 2021, we unfroze a pack of corn that my mother-in-law had given us after she bought 200 ears of corn, boiled them, cut
Pumpkin Spice Fondue
While we like summer, we have been patiently waiting for cooler weather ever since the departure of early spring…because we pined for the iconic Swiss
Smoked Mozzarella and Veggie Panini
This one was special for a few reasons…The chief of which is that it gave me an excuse to use my mom’s old panini press.