This recipe is a bit of hunter gatherer gourmet! And as is customary, we built a little pun into the recipe name, as we used
Tag: Prosciutto
Aprikosen Appenzeller Pizza
We made this to recreate a pre-blog meal we cooked after a long day of driving and hiking near Tenna, CH. The primary motivator for
Canard Cordon Bleu
As Billy Madison once said, “Well, I made the duck blue because I’d never seen a blue duck before and I wanted to see one.”
Pulled Duck Wellington
We wanted to save this meal for a special day, and Festivus was special enough to become that day. My family loves Seinfeld, and one
Cheeseburger Wellington
I got the idea for this meal about 6 months ago, and I put a note in my phone so I wouldn’t forget it while
Cordon Bleu Stromboli
After making our Heart Beet Stromboli a few weeks ago, we wanted to try another one with different flavours. For this, we decided to play