For Easter, we gave my sous chef a “mushroom grow” kit so he could grow his own pink oyster mushrooms. About a week later, they
Tag: Mushrooms
Veggie and Orzo Soup
Back in March, we made a Chicken, Veggie, and Orzo Soup on a chilly day. Fast forward to April, and we had another such day
Schweingeschnetzeltes with Mustard Cream Sauce
The other day, we made Rabbit in Garlic Mustard Cream Sauce, and as we ate, we thought the sauce would work very well with a
Mushroom Infused Meatballs
A few days ago, I asked my sous chef what he might want for dinner. Normally, when I do that, I have a couple options
Kimchi Broccoli and Mushrooms
Last week, I bought a jar of Kimchi and made the decision to feature it prominently in every component of that night’s dinner. We decided
Rosemary Mushroom Savory Pie
When we find two pie crusts in our freezer, we make Savory Pie, as it is our particular idiom. With the first crust, we made