Chicken (of the Woods) Cordon Bleu

On our honeymoon, my wife and I went to (surprise, surprise) Switzerland! After a long day’s hike in Kandersteg, we happened upon a restaurant with

Bacon Gruyere Mac and Cheese (in an Acorn Squash Bowl)

Bacon, Gruyere, and Peas? Always a good combo…and when you add in some pasta to turn it into a Mac and Cheese, it gets even

Cheesy Mushroom and Eggplant Casserole

A few weeks ago, we had the opportunity to build a dinner for my wife’s grandpa, and we got to work thinking about the ingredients

Swiss Stuffed Venison Bratwurst Meatballs

A little over a year ago, we first attempted cheese stuffed meatball when we cooked Smoked Mozzarella Stuffed Meatballs. Since that point, we have been

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