For this side dish, we decided to splice our Pumpkin French Fries with our various Veggie Tot Recipes. The result was little pumpkiny nuggets that
Tag: Cast Iron Cooking
Buffalo Fried Calamari
Buffalo Bills preseason started the other day, and since it was televised nationally, we got to watch! I get it…preseason isn’t all that exciting in
Teriyaki Fried Sardine Fillets
While strolling through the seafood area of one of our local grocery stores, we noticed something we hadn’t see before. Frozen Sardines! Up until this
Lion’s Mane Mushroom Steaks
Like with our Herbed Grits Stuffed Morels side dish, this entree was made possible by Mainly Mushrooms in Stockton Market (NJ) and their incredible array
Forager’s Pie (Wild Mushroom Shepherd’s Pie)
To start, I offer an obligatory word of caution for any foraged food. Make sure you do your research and know exactly what you’re picking!
Zucchini Tots
As our newly built garden grows, we are starting to see harvests on the horizon! We have several green tomatoes, some tall beet leaves, a