I attended college in the Rochester, NY area, so while I probably wouldn’t eat one now, I do have a soft spot in my heart

Make Food Your Own
I attended college in the Rochester, NY area, so while I probably wouldn’t eat one now, I do have a soft spot in my heart
It had been entirely too long since we last made Tacos, so when we saw a pack of street taco tortillas beckoning at the grocery
Since we found a store that sells it, and we’ve conquered our fear of Working with Fresh Jackfruit, we now buy our it fresh, and
We love to play around with the base concept of Haluski, which always involves a ton of cabbage and a broad noodle of some sort
It has been incredibly cold of late, with a huge cold front sweeping through our area…so a hearty Vegetarian Chili felt like the perfect meal
Swiss Food and Mexican Food don’t often intersect…well, unless you live at our house, which I just so happen to do! To date, we’ve successfully