This dinner combined a lot of things we love! It is built on our “Burger in a wrap” concept that we refer to as a
Make Food Your Own
This dinner combined a lot of things we love! It is built on our “Burger in a wrap” concept that we refer to as a
Ever since I had Chicken Cordon Bleu in Switzerland on my honeymoon, I’ve been a big fan. There’s just something magical about the flavour combination
I had an 8 oz salmon fillet the other day and needed a way to stretch it to feed two people. So, we decided that
Spring has definitely sprung! This of course comes with some drawbacks in that the lawnmower is pulling some serious overtime. But along with the arrival
Some days, we want a cheeseburger. Some days, it’s cold and rainy, and we prefer a hearty stew. Last week, those two types of days
With fishing season approaching, we felt it was safe to finish the final pack of our frozen trout from last year’s season. We decided to