The idea for this meal came from an appetizer I had years ago at a little bistro in Denver. I can’t remember its name now,
Tag: Appetizer
Crab Dip Stuffed Roasted Jalapenos
We had some leftover crab claw meat from our Crispy Crab Cakes with Lemongrass Sriracha Aioli, so we decided to use that to give our
Speck Wrapped Scallops
My mother-in-law and I teamed up to make Valentine’s Day dinner, and this is what we came up with. Essentially, these are a healthier version
Tofu Stuffed Mushrooms with Mustard Sage Aioli
It’s been a while since we last cooked with Tofu, so the time felt right to buy a block! For this one, we stuffed it
Prosciutto Wrapped Asparagus
The other day, we made a few different appetizers for dinner. Prosciutto wrapped asparagus was one of the stars of the cast (along with Gorgonzola
Gorgonzola Walnut Stuffed Pears
The first time I had stuffed pears was at my friends’ wedding years ago. I hadn’t really thought of them since (“them” = the pears,