After we made our Garlic Dill Potato and Broccoli Stalk Wedges, I wanted to try making something similar but with turnip to replace the potato
Tag: Vegetarian
Social Distancing Fondue
We tried to make our first Fondue when we were in Switzerland in December, but without the corn starch and kirschwasser, the texture wasn’t quite
Heart Beet Stromboli
Since the main ingredients of our Stromboli innards are artichoke hearts and beets, the name of this dish was destined to be either “Heart Beet
Broccoli And Cheddar Millet Cakes
If you’re a broccoli lover, this one is for you! We shredded the broccoli crown (saving the stalks for later!) and used it with some
Peppered Navy Bean Soup with Honey Beet Swirl
Here’s another good good soup for a rainy (and self quarantiney) day. It’s also very customizable since you can use the method to swirl in
Raclette Brussels Sprouts and Potatoes
My wife’s birthday was the other day, so we decided to celebrate with a Swiss-ish side dish. We used the iconic Raclette cheese and melted