Here’s the latest in our Whipped Ricotta adventures (and it might also be the prettiest…perfect for Valentine’s Day in fact, if your valentine loves beets).
Sometimes, you just need a bowl full of delicious fall flavours. Such was the case the day we made this meal! We started by making
We are so lucky to have had such a bountiful foraging year this year! In particular, the Chanterelles and Chicken of the Woods were extraordinarily
We made this one with friends while on a short holiday in the Catskills a few weeks ago, and I got sidetracked by Chicken of
As you may recall from prior years, we love to cook with Pumpkin. But rather than using it for desserts like Pumpkin Pie or Pumpkin
The other day, we were walking around a few athletic fields while we waited for my son’s football game to start…and we spotted some Purple