I’ll start by acknowledging that the picture doesn’t look like it has any shrimp in it…but it does! I promise. We just went a little

Make Food Your Own
I’ll start by acknowledging that the picture doesn’t look like it has any shrimp in it…but it does! I promise. We just went a little
This dish was somewhat inspired by a fantastic Indian restaurant we used to live near at our old house. They’d usually have a funky special
For this meal, we decided to experiment with some non-traditional ingredients to make a sauce with Indian flavours. The result was a delicious curry with
I thought about calling this one “Shrimp Singapore Jay Fun” because I made it, but in the end, I figured I better go with a
The other day, we were in the mood for a vegetarian meal, and we had a block of tofu and some bell peppers in the
Originally, we cooked this side and served it with our Grilled Duck leg with Morel Gravy and Grilled Fennel…but we overcooked the morels a little