For this meal, we decided to experiment with some non-traditional ingredients to make a sauce with Indian flavours. The result was a delicious curry with
Tag: Turmeric
Shrimp Singapore Mei Fun
I thought about calling this one “Shrimp Singapore Jay Fun” because I made it, but in the end, I figured I better go with a
Roasted Pepper Coconut Curry Tofu
The other day, we were in the mood for a vegetarian meal, and we had a block of tofu and some bell peppers in the
Butter Fried Morels
Originally, we cooked this side and served it with our Grilled Duck leg with Morel Gravy and Grilled Fennel…but we overcooked the morels a little
Goat Milk Chickpea and Veggie Curry
We still had some Goat Milk in the fridge from our purchase last weekend. Generally, we like to turn it into a sauce, and this
Green Lentil and Tomato Soup
The other day, a coworker and I were talking about soups, and she mentioned that she loves to use Lentils in soup. That got me