For Easter, we gave my sous chef a “mushroom grow” kit so he could grow his own pink oyster mushrooms. About a week later, they
Tag: Seafood
Thai Green Curry Shrimp
Thai Curry is generally a big hit in our house, and while we generally gravitate towards red curry paste, I felt compelled to switch it
Smoked Salmon and Asparagus Rolls
My mother-in-law broke out a smoked salmon dip a little while back as an appetizer with some pita and crackers, and my sous chef liked
Kimchi Shrimp Summer Rolls
We love summer rolls, but they’re never really front of mind (tragically). So, when my wife saw some in the prepared food section of a
Shrimp Singapore Mei Fun
I thought about calling this one “Shrimp Singapore Jay Fun” because I made it, but in the end, I figured I better go with a
Sesame Seared Scallops
We love Scallops, but lately, it seems like they are completely unaffordable…so when we saw a great deal on them the other day, we couldn’t