Southwestern Clam Chowder

The great debate of Manhattan Clam Chowder vs New England Clam Chowder dates back to the days of the Neanderthal (okay, maybe not…but it’s still

Shrimp and Oyster Mushrooms in Garlic Sauce

For Easter, we gave my sous chef a “mushroom grow” kit so he could grow his own pink oyster mushrooms. About a week later, they

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