A few months ago, we made a White Chili featuring ground turkey and rhubarb. So, today, we decided to make a totally different chili featuring
We felt extraordinarily indecisive the other day and had a refrigerator stocked with veggies, so we decided to make a four part veggie tapas platter
Well, this was a fun meal to make, and it’s the overlap of two of our crusades here at Olverindulgence! We’re determined to make Mutton
If you’re swimming in an abundance of rhubarb this spring, and you are looking for non-dessert uses, try this one on your next Taco Tuesday!
Time for another Savory Rhubarb application! This time, we decided to use it as a component in chili, and it gave the dish its characteristic
Savory Rhubarb and Savory Pie together in one recipe? That sounds like something we would do. For this one, we built the base of the