In September, my sous chef and I took a trip to Kennett Square, PA to attend Mushroom Fest! While perusing vendors, we stumbled upon a
Tag: Pasta
Lobster (Mushroom) Mac and Cheese
Another stop at Mainly Mushrooms and a new mushroom to cook with (and to try to find on our hikes). This time, we bought some
Orecchiette with Spicy Sausage Sauce
For my birthday, my in-laws gave me a package of triciloured orecchiette (little ear shaped pasta), and having never cooked with this type of pasta
Sweet Potato Spätzli
After an early evening snowshoeing/cross country skiing jaunt, we were in the mood for a Swiss inspired meal! Having just made Fondue the prior night
Parmesan Cream Crab and Asparagus over Angel Hair
This meal was made possible by COVID-19: The Official Virus of Homemade Lunches. Being home at lunch time gave me the flexibility to make something
Wild Mushroom Goulash
We found more fresh Maitake at the grocery store, so we stashed our newfound prize in our cart and gleefully (not exaggerating) dashed to the