We were in the mood for a spicy Salmon Fillet the other day. We also happened to have a jar of Harissa in the fridge
Make Food Your Own
We were in the mood for a spicy Salmon Fillet the other day. We also happened to have a jar of Harissa in the fridge
A few weeks ago, we stopped at Bucks County Seafood to pick up some seafood for dinner. We left with some Sea Scallops that we
Here’s another recipe from our Madeira trip! This one is our take on a traditional fish preparation. This particular method involves frying the fish and
One of our favourite ways to prepare fish is to rub it with Blackening Seasoning. This cajun spice blend is a perfect mix of spiciness,
My wife and I just returned from an incredible hiking vacation to the island of Madeira. We picked the island because even in January, it
I had an 8 oz salmon fillet the other day and needed a way to stretch it to feed two people. So, we decided that