We don’t make Ravioli often, but when we do, we go wild with it (pun surprisingly not intended). For this particular version, we rehydrated some
Tag: Dinner
Beet Loaf (Version 2, with Couscous)
Another Beet Recipe? Sure, why not? This time, we used the concept of our Beet Loaf before mixing it up a bit and swapping out
Shrimp Curry
I’ll start by acknowledging that the picture doesn’t look like it has any shrimp in it…but it does! I promise. We just went a little
Mushroom and Spinach in Creamy Parmesan Sauce with Angel Hair
We were looking for a quick, nutritious meal the other day, so we went to the pantry and the fridge to see what we had.
Swiss Hibachi
My sous chef’s scout troop went camping this weekend, and the adult leaders formed our own patrol for meals. We went this route for a
Cherry Rhubarb Glazed Quail
We fired up the grill for the first time of the season the other day. Yes, I am embarrassed that we waited this long…but let’s