The great debate of Manhattan Clam Chowder vs New England Clam Chowder dates back to the days of the Neanderthal (okay, maybe not…but it’s still
Make Food Your Own
The great debate of Manhattan Clam Chowder vs New England Clam Chowder dates back to the days of the Neanderthal (okay, maybe not…but it’s still
Crab Cakes are an east coast (think Chesapeake Bay Area) classic, and they are pretty darn delicious when done right (a high ratio of crab
We got an idea about almost two years ago, wrote it down in the list of funky recipe ideas in our queue, and we finally
Wild blueberries have a special place in our hearts. My wife and I have found them across multiple continents…in North America, we’ve foraged for some
While on our trip to New Mexico, my Ants made pulled pork for dinner one night. It was incredibly tender, so I asked about the
A little while back, my sous chef and I were at the grocery store, and a package of fully cooked Pineapple Bacon Chicken Sausage caught