Simple Guacamole

We’ve cooked with Avocados quite extensively in the past…everything from Avocado Fries to Margarita Sauce (on Tacos and on Pizza). We’ve used the ingredient to

Curried Ginger Split Peas with Chicken

When the COVID shutdowns started, we loaded up on dried legumes. While we prefer fresh peas, green split peas were available, so we bought some.

Spicy Lentil and Eggplant Curry

For this one, we wanted to build a spicy stew/stir fry with intense Indian flavours. To make that happen, we relied on coconut milk, canned

Spicy Cilantro Cucumber Salad

Here’s a nice side salad that would go well with BBQ, Mexican, or even Asian flavours (if you tweak the seasonings and vinegar choice). I

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