We’ve cooked with Avocados quite extensively in the past…everything from Avocado Fries to Margarita Sauce (on Tacos and on Pizza). We’ve used the ingredient to

Make Food Your Own
We’ve cooked with Avocados quite extensively in the past…everything from Avocado Fries to Margarita Sauce (on Tacos and on Pizza). We’ve used the ingredient to
When the COVID shutdowns started, we loaded up on dried legumes. While we prefer fresh peas, green split peas were available, so we bought some.
For this one, we wanted to build a spicy stew/stir fry with intense Indian flavours. To make that happen, we relied on coconut milk, canned
Here’s a nice side salad that would go well with BBQ, Mexican, or even Asian flavours (if you tweak the seasonings and vinegar choice). I