We are so lucky to have had such a bountiful foraging year this year! In particular, the Chanterelles and Chicken of the Woods were extraordinarily

Make Food Your Own
We are so lucky to have had such a bountiful foraging year this year! In particular, the Chanterelles and Chicken of the Woods were extraordinarily
On our honeymoon, my wife and I went to (surprise, surprise) Switzerland! After a long day’s hike in Kandersteg, we happened upon a restaurant with
This is our Forager’s take on a Southern US classic dish typically featuring fried chicken served atop a waffle. As a little backstory, my wife
We found a really nice Chicken of the Woods mushroom on our hike the other day, and we decided to try breading and frying it
We found a really nice Chicken of the Woods on a hike the other day. Since when cooked, this alien looking shelf mushroom (so much
With all the rain so far this year, we’ve had a much better start to our foraging season than last year. This particular dish was