Our last post (which feels like it was forever ago) was a Garlic Cheddar Polenta Recipe. We probably should have followed that up quickly with
Tag: Cast Iron Cooking
Honey Cayenne Fried Rabbit
I bought a rabbit quite some time ago, and I stashed it in the chest freezer in the basement for just the right time. Well,
Blackened Tofu Wedges
About a month ago, we made a blackening seasoning and used it to make Blackened Swordfish Steak. The seasoning worked so well that we figured
Lemon Pepper Salmon
I’m really the only person in the house who quite enjoys Salmon. So, when I’m on my own for dinner, this glorious fish often finds
Spanish Grouper
A few days ago, while aimlessly strolling the aisles of our local grocery store looking for inspiration for a quick meal, I saw a glorious
Blackened Swordfish Steak
Today would have been my Mom’s birthday, so we figured we’d honor her with an ingredient that brings back so many memories of her cooking: