Garlic and Dill was our go-to flavour combination the other day, as we paired these with our Pan Fried Flounder. That said, you can use
Tag: Broccoli Stalks
Roasted Garlic and Broccoli Pasty with Swiss Cheese
For this meal, we decided to blend our culinary experience from two of our favourite vacations. We took the idea of a Pasty from the
Garlic Sauteed Corn with Broccoli Stalks
Mid-Summer is CORN SEASON! The other day, we were at the farmer’s market, and we bought a half dozen. Some were “darn it” cobs to
Dijon Broccoli Stalks
So you ate the crowns of your broccoli, and are left with stalks. Last week, we suggested making Broccoli Slaw Salad to help you avoid