A few weeks ago, we bought a pound of skirt steak. We cooked the first 8 ounces in Worcestershire Seared Skirt Steak, so we still
Tag: Beef
Worcestershire Seared Skirt Steak
We bought a skirt steak the other day, and seeing as though it can be a tough cut if not done right, we decided to
Pumpkin and Corn Infused Meatloaf
We don’t make Meatloaf very often, but when we do, we want to make sure it isn’t confusable with a TV dinner. We’ve got to
Sirloin Steak with Horseradish Chive Aioli
This was an opportunistic meal. I had stopped at a farm in central Pennsylvania for dinner and corn, and they had an incredible array of
Eggplant Dill Infused Burgers
We love Burgers. We infuse them with lots of funky ingredients, we borrow flavours from around the world, we use different cheeses, make different sauces…we
Camp-out Chicken Kebabs
This is the third and final post from our campout cooking adventure the other weekend, and it was far and away the most fun to