This one is a bit of a Swiss twist on Dolmas (Mediterranean stuffed grape leaves), but it’s great as a main course since these stuffed
Rösti!
Rösti is basically like hash browns…only much better! Then again, it’s Swiss engineered, so of course it’s amazing. I’m still playing around with some different
Spinach Risotto Stuffed Mushrooms
I like to make this when I want a lighter, more nutritious version of a classic risotto. It uses less rice and replaces it with
Bruschetta Tilapia
It’s been a little while since I’ve made fish, and while Tilapia isn’t a staple of my seafood dishes, it is definitely versatile and mild
Kimchi Stuffed Pork
We don’t often purchase kimchi, but every now and then, we get a craving for that wonderful Korean spicy pickled cabbage. This meal involves one
Edamame Kimchi Dumplings
This one is a great side to any stir fry, and it’s easy enough to make, but will definitely add some flair and artistic design