My wife was the chief forager this year. The summer and fall were exceedingly dry around us, so we didn’t find much…but when they were
Horseradish Infused Meatballs in Gravy
We love making Funky Meatballs. They are so versatile, and you can typically build a meal out of them. And any leftover meatballs make for
Delicata Squash Poutine
Here’s another creation using the Canadian concept of Poutine! For this one, we opted to flip the French Fries out for our Delicata Squash Fries
Mini Buffalo Corndogs
The other day, we found ourselves at Wegmans (our little Upstate NY embassy), and I had this weird craving for hot dogs. But, I don’t
Halloween Tofu and Asparagus Spiders
A few years ago, we celebrated Halloween by making a bit of art on our plates with Monster Mash Stuffed Portobellos. This year, we decided
Lemon Thyme Chicken
The idea for this dish came from the fact that we planted herbs (instead of flowers) in the planter pots outside our front door…because of