After last night’s Garlic and Sun-Dried Tomato Black Grouper, we still had two five ounce pieces of black grouper fillet in the fridge to cook.
Garlic and Sun-dried Tomato Black Grouper
I’m on the gulf coast of Florida with my dad visiting my grandma this weekend, and we went down to the docks and found a
Seared Ahi Tuna with Wasabi Cream Sauce
This is my take on a classic of seafood menus. Ahi tuna steak can be a little tricky because its low fat content makes it
Cheddar and Onion Pork Wellington
Yesterday, I had the distinct honor to make Mother’s day dinner for eight people! For such an occasion, I figured it was appropriate to pull
Lemon Pepper Mashed Potatoes
The other day, I was looking for a side dish to make for Rosemary Sangiovese Braised Duck Legs, and I had my heart set on
Caramelized Onion and Gruyere Pizza with Honey Balsamic Sauce
Pizza night again! This time, we went with a combination of tangy and sweet flavours. The sweetness comes from the caramelized onion and the honey,