Moo Shu is one of our favourite Chinese takeout items because it’s not nearly as greasy as a lot of the other dishes, and it
Jackfruit Sloppy Joes
Here’s a vegetarian take on a staple of school cafeteria menus around the United States. Sloppy Joes are traditionally made with ground beef that is
Roasted Eggplant and Feta Mashed Potatoes
I like this dish as an alternative to plain mashed potatoes. It’s lower calorie, it’s more nutritious, and it has a distinctly nutty/eggplanty flavour that
Pan Roasted Mutton Loin Chops
Aah! After two years of failed attempts to find mutton, my wife brought me to Kinderhook Farm, located four hours away from our house, and
Watertown Wedding Soup (Roasted Tomato Italian Wedding Soup)
Tonight’s recipe is in memory, tribute, and celebration of one of the most wonderful women who has ever lived, my grandma, Nanny. She was the embodiment
Pork Schnitzel with Rhubarb Onion Sauce
In the prior post, I mentioned that our friend had brought over fresh vegetables and that we’d used summer squash and Swiss chard for the