This idea came to us a while back when we made our first Swiss/Mexcian Fusion dish…a Fondue Smothered Mutton and Swiss Chard Burrito. It stayed
Buffalo Blue Cheese Pulled Chicken Sandwich
On Saturday night (or as I like to call it, “Football Eve”), I was camping and cooking Smoked Pork, Apple, and Sauerkraut Sandwiches, I found
Smoked Pork, Apple, and Sauerkraut Sandwich
The other day, I found myself in Central PA with no ability to find a hotel room or any indoor accommodations due to a college
Pumpkin BBQ
Welcome to (savory) Pumpkin Season! We bought our first pumpkin the other day (a white pumpkin), and we got to work! We still had some
Maple Bourbon Pork Tenderloin
While one a hiking trip to the White Mountains in New Hampshire, my wife and I stumbled upon a jar of Maple Cream in a
Bacon Wrapped Puffball Mushrooms
I took our Labradoodle and English Pointer for a little walk around the block at lunch the other day, and towards the end, Sadie (doodle)