While strolling through the seafood area of one of our local grocery stores, we noticed something we hadn’t see before. Frozen Sardines! Up until this
Category: Homemade Food
Oyster Mushrooms Rockefeller
This was the third type of mushroom we bought on our bike trip to Mainly Mushrooms in Stockton, NJ. We were intrigued because we had seen
Ziegenkäse Spätzlipfanne
We made this on August 1st to celebrate Swiss National Day! The idea for this came from a blend of a few different recipes we’d
Spinat Spätzli
Yesterday was Swiss National Day (8/1), so we decided to make a Spätzlipfanne (specifically, Ziegenkäse Spätzlipfanne)…but we also wanted to make a unique and colorful
Lion’s Mane Mushroom Steaks
Like with our Herbed Grits Stuffed Morels side dish, this entree was made possible by Mainly Mushrooms in Stockton Market (NJ) and their incredible array
Herbed Grits Stuffed Morels
Last weekend, we took a bike ride up to Stockton, NJ for lunch, and we also visited the Mainly Mushrooms stand. We came home with