Who doesn’t like a good meal that fuses two cuisines together into a fantastic and unique marriage? (If you’re raising your hand now, this post
Tag: Vegetarian
Enchilada Stacks
I find that enchiladas can be a bit of a pain in the rear-end to make, so I played around with some ideas and landed
Roasted Cauliflower Wedges
Cauliflower is an extremely versatile vegetable. So far, we’ve used it to make Mashed Cauliflower, Fried Rice, Paella, and used it as part of a
Grilled Veggie Pillow
It feels like my first recipe post was yesterday, so it’s a little surreal when I see that this one is my 100th! For a
Corn and Black Bean Croquettes (With Jalapeno Lime Aioli)
As I noted in my Broiled Cod with Honey Ginger Black Bean Sauce recipe, that sauce was essentially a bi-product of having an overabundance of
Tofu “Meatballs” and Sauce
It’s been a little while since we’ve done a vegetarian dish, and tonight, it’s rainy and damp, so it’s definitely time for a spinoff of