Not too long ago, my sous chef and I both had half-days, and we made a little trip to the (semi) local Korean market. While
Tag: Tomato Paste
Curried Lentil Savory Pie
A few days ago, two competing forces came together to make this pie! The first (and primary driver) was that my wife said, “We are
Clay Pot Jackfruit Stew
My wife gave me a Clay Dutch Oven for Christmas, and I spent the week seasoning it to get it ready for use. Once that
Pumpkin Leek Venison Chili
The crisp mornings and changing leaves of fall are upon us! While the temperature still gets warm during the day sometimes, other days stay cool
Roasted Pepper Coconut Curry Tofu
The other day, we were in the mood for a vegetarian meal, and we had a block of tofu and some bell peppers in the
Red Beet Curry with Chickpeas
We were looking for a new way to incorporate Beets into our repertoire, and we decided to go out on a limb and try Indian