Growing up, I never liked acorn squash. Mom would cut it in half, melt some butter inside, sprinkle salt and pepper on it, and roast
Tag: Side Dish
Buffalo White Bean Soup
The Buffalo Bills returned to Monday Night Football last night against the 49ers. As a Bills fan, I was naturally a little skeptical about the
Root Vegetable Mash Extravaganza
This recipe was based on Mom’s Rutabaga and Carrot Mash, but due to my (justifiably) healthy fear of the combination of rutabagas and knives, I
Mushroom Couscous
Couscous is a favourite of ours because it’s so quick and easy to make…and you can infuse it with as many different flavour combinations as
Szechuan Pumpkin Spring Rolls
The other day, we bought some spring roll wrappers to make Shiitake Ginger Spring Rolls. The package had many more wrappers than we used in
Shiitake Ginger Spring Rolls
We saw spring roll wrappers in the store the other day, and we bought them on a whim. That is of course to say that