Spinach, Tomato, and Garlic Orzo

My mom-in-law picked up some perch fillets and broccoli for New Year’s Eve dinner and asked us to come up with a carbohydrate side dish.

Alpine Mushroom Toast

We got this idea from a Swiss cookbook (specifically, Cooking in Switzerland by Marianne Kaltenbach) my wife gave me for Christmas. Thumbing through the pages

Cauliflower Chestnut Stuffing

This is the final installment of our series of posts from our Thanksgiving 2019 feast. This year, we had two stuffings….We had Gramma’s Classic Chestnut

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