Shrimp Scampi…a seafood staple of pretty much every Italian restaurant. Of course, as we like to do, we turned up the volume on some flavours

Make Food Your Own
Shrimp Scampi…a seafood staple of pretty much every Italian restaurant. Of course, as we like to do, we turned up the volume on some flavours
This dish was a lot of fun to make since we had a great sous chef helping us out every step of the way…mashing the
Here’s another Buffalo recipe, but this time, instead of using chicken, we went with shrimp! Essentially, we breaded and fried the shrimp before combining it
This post is our little addendum to yesterday’s Coconut Shrimp Recipe. My wife isn’t a fan of coconut, so as I was making my dinner,
To this point, we’ve mostly used our Dutch oven for baking fresh bread and roasting meats (Mutton Post Roast and Dutch Oven Turkey Breast come
You undoubtedly noticed from the picture that this pizza is not to be confused with “Margherita” Pizza! In fact, the similarities end pretty much as