We had some Bratwurst and Swiss Chard leftover from our Root Vegetable and Bratwurst Skillet dinner the other night, so we decided to use them
For my birthday last year, my wife took me hiking in the Catskills and then to Kinderhook Farm to buy me mutton. While there, we
The idea for this one came from me defrosting two sweet Italian sausage links with intent to use them but no idea how I planned
My wife and I were way overdue for a Swiss meal, so we broke out some sausage and alpine cheese and made it happen! This
After last night, we had some leftover Cumberland sausage, Cheshire cheese, kale, and mushrooms, so those were destined to become features of tonight’s dinner again.