Roasted Garlic and Pumpkin Soup

We love using fresh pumpkin to make Savory Pumpkin dishes, but this year, we’ve fallen behind…and we felt the need to remedy that! For this

Geschnetzeltes in a Roasted Garlic Hay Sauce

Happy Swiss National Day! Surprise…here’s a Swiss recipe! A few months before the pandemic, my wife and I were in Zermatt, and we toured Tradition

Mirepoix Carrot Cakes

One thing we really enjoy doing is taking dessert concepts/ingredients and turning them savory. We’ve done this with a host of Savory Pies, Savory Pumpkin

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