When we picked up breakfast sausage from Mill Brook Farm while we were on our vacation adventure in the White Mountains, we knew we wanted
Make Food Your Own
When we picked up breakfast sausage from Mill Brook Farm while we were on our vacation adventure in the White Mountains, we knew we wanted
We got this idea while standing in the meat freezer at Mill Brook Farm. The owner showed us a delightful array of pork sausages, and
Here’s another one we cooked during our New Hampshire vacation! On the road to all of our hikes, we passed a local Berkshire Pork and
We love a good Shepherd’s Pie, but as you probably know by now, we also like to go with some funky takes on traditional ideas.
Pineapple and pork go extremely well together, as they both have a nice complementary sweetness to them…so we decided to turn that combination into a
Pork and apples pair so well together. So much so, that it’s probably our favourite fall pairing…We’ve based several past recipes on these two ingredients