This is an idea that’s been on my “To Cook” list ever since I first made Refried Beans. The thinking was to replace the mashed
Tag: Poblano
Spicy Southwestern Macaroni and Cheese
We saw a pack of Hatch Chiles in our local grocery store with bold text saying, “Product of New Mexico” on the packaging…so we bought
Burgritos! (Burgers + Burritos)
We love Burgers. We love Burritos. We logically deduced that we would like the combination, so we decided to test our hypothesis, and we were
Cornmeal Crusted Poblanos with Roasted Jalapeño Aioli
Yesterday, we posted a link on How to Roast Peppers at Home (inspired by our recent trip to New Mexico). Today, we’re building upon that
How to Roast Peppers at Home
We just returned from a trip to New Mexico! While down there, we had a blast. We hiked mountains (including a volcano and some foothills
Fiesta Corn Salad
This is a recreation of our Fiesta Black Beans but without the beans and with a little heat! The heat came from a combination of