Due to a hectic weekday night schedule, we again needed to find a meal that be prepped ahead of time and then be ready for
Tag: Mushroom
Swiss Hibachi
My sous chef’s scout troop went camping this weekend, and the adult leaders formed our own patrol for meals. We went this route for a
Thanksgiving Shepherd’s Pie
The other day, we got the idea to combine two of the quintessential staple foods Mom used to make. Well, one is more of a
Thai Green Curry Shrimp
Thai Curry is generally a big hit in our house, and while we generally gravitate towards red curry paste, I felt compelled to switch it
Eggplant Parm Lasagna
Eggplant Parm is a staple in our rotation when we find ourselves with Eggplant on hand. There’s just something about the crispy exterior and soft
Mushroom, Arugula, and Goat Cheese Stromboli
The other day, we looked in the fridge and saw that we had some cremini mushrooms and baby arugula…for some reason, those two just screamed