We had some leftover Curried Butternut Squash Soup from the other day, so we decided to repurpose it and use it as a primary component
Tag: Indian Food
Roasted Pepper Coconut Curry Tofu
The other day, we were in the mood for a vegetarian meal, and we had a block of tofu and some bell peppers in the
Roasted Eggplant and Cashew Curry with Chicken
My wife came home from a farmer’s market the other day with an Eggplant, and she challenged me to make it into something that didn’t
Goat Milk Chickpea and Veggie Curry
We still had some Goat Milk in the fridge from our purchase last weekend. Generally, we like to turn it into a sauce, and this
Tikka Masala Burrito
Here’s another fun Fusion Dish for you to try the next time you can’t decide between Indian and Mexican for dinner. For this one, we
Pumpkin Paneer Curry
Last autumn, we made Thai Pumpkin Curry, so this year, we figured we’d travel a little West and make an Indian Curry! That left us