While figuring out what to do with our homemade Lobster Stock, our minds wandered to the seafood section of Chinese Takeout menus! So, we defrosted
Tag: Homemade Takeout
Puffball Mei Fun
I fear we may have forgotten to post this during Purple Spored Puffball Season! Well, better late than never (and you can start planning for
Kung Pao Fried Rice
Last weekend, we went camping! And as has become a glorious custom, we again turned our attention to Campout Cooking! Our key goals with these
Rhubarb Hot and Sour Soup
As we were cutting our Rhubarb for Rhubarb Chicken “Casterole,” we began musing about ways to make a Savory Rhubarb recipe where the rhubarb isn’t
Ramp and Tofu Lo Mein
Ramp Season means more Ramp Recipes! For this particular one, we decided to go with Asian flavours since we thought the texture of the ramps
Sesame Duck
Yesterday would have been Mom’s birthday, so we decided to celebrate her by making a dish she would have absolutely loved. In the morning, I