We wanted to make something traditionally Irish for St Patrick’s day, but we also wanted to add some festive colouring. Thus, we defrosted a mutton
Make Food Your Own
We wanted to make something traditionally Irish for St Patrick’s day, but we also wanted to add some festive colouring. Thus, we defrosted a mutton
For this burger, we borrowed a page from a few past recipes and infused it with cheese! The concept worked really well for our Pizza
A few weeks ago, we made a Burger Pizza by building traditional flavours of a cheeseburger onto a pizza. For this recipe, we did the
If we’re being honest, as with the majority of our meals with puns in the recipe title, we thought of the name of this chili
We love a good Shepherd’s Pie, but as you probably know by now, we also like to go with some funky takes on traditional ideas.
Last Summer, we took a bounty of golden zucchini and stuffed it with quinoa, caramelized onions, walnuts, feta, and a red beet puree. In that