Mimi’s Grilled Venison Tenderloin

We feasted the other day, as my in-laws came down for dinner. We shared our chanterelle bounty with them, and they brought down some incredible

Duck Wing Street Tacos with Blueberry Corn Salad

To be completely honest, this idea came about after we asked ourselves, “What do we have in the fridge/freezer that needs to be eaten?” The

Maple Sesame Duck and Asparagus Fried Rice

This was a fun meal to make because I got to make Mom’s favourite protein (duck) in her favourite pan (her wok). It’s the first

Venison and Veggie Pot with Caramelized Onion Sauce

We had some leftover venison steak sandwich meat that we didn’t cook when we made our Philly Cheesesteak Tacos, so we wanted to use it

1 2 3 7