Chicken (of the Woods) Cordon Bleu

On our honeymoon, my wife and I went to (surprise, surprise) Switzerland! After a long day’s hike in Kandersteg, we happened upon a restaurant with

Chicken (of the Woods) and Waffles

This is our Forager’s take on a Southern US classic dish typically featuring fried chicken served atop a waffle. As a little backstory, my wife

1 2